The variety is a two-row spring barley, which is classified as an improved cultivar. During testing, it demonstrated a high level of grain yield in comparison with control groups of varieties.
The plant is characterized by a low propensity for lodging, as well as low susceptibility to stem breakage and ear snapping during over-ripening. The variety has low susceptibility to leaf spot, however, it shows susceptibility to Heterodera avenae races 1 and 2.
The material is used in scientific research on fungal diseases as a valuable parental component for breeding for disease resistance. The variety is included in genetic resource collections under the number NGB 16665.
Sources2
Loading…
Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources