The variety is intended for malting purposes and possesses characteristics that contribute to reduced energy consumption in malting production. It is suitable for cultivation on any plots appropriate for spring barley, with the possibility of sowing in both autumn and spring, which allows for the efficient use of winter moisture.
The plant has high straw resistance to lodging and complex resistance to diseases, including powdery mildew, net blotch, leaf scald, and brown rust. Agricultural practices involve moderate use of growth regulators and reduced nitrogen fertilizer rates when grown for malt.
Sources3
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Countries of admission
6 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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