The variety belongs to spring barley forms and is widely represented in scientific publications dedicated to breeding, genetic analysis, and grain quality assessment. Specifically, the variety was studied in the context of cleistogamy and agronomic parameters.
In phytopathological studies, the variety was noted as susceptible to powdery mildew (Blumeria graminis f. sp. hordei) according to 1994 observations. At the same time, in a number of scientific papers, it is classified as moderately resistant to barley yellow dwarf virus (BYDV).
Sources6
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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