The variety belongs to the Flemish type and is intended for the production of green fodder, hay, haylage, silage, and dehydrated alfalfa pellets. A structural feature is the low growing point, which allows the crop to be used for grazing.
The plant is characterized as mid-ripening with a dormancy index of about 2.1, which indicates high cold hardiness and suitability for cultivation in cold regions. The variety's production is distinguished by high protein content and stand quality. The variety shows sensitivity to Verticillium wilt.
Sources5
Loading…
Countries of admission
5 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources