QM 1003
ActiveOryza sativa L. · Rice
MARTINS, LUIS FERNANDO RAJ, YOG SOLIS, RENANDO ROCHA, MILTON BORIN, REGIS
10 August 2026
The variety is the result of the hybridization of the Lady Wright and Greppi varieties. The semi-conical grain has a length of approximately 6.5 mm. The variety is characterized by a medium amylose content and susceptibility to fungal diseases, as well as a tendency to lodging due to the weight of the panicles.
It is traditionally used in Italian cuisine for preparing risotto due to its ability to create a creamy texture in the dish. Currently, the variety belongs to the preserved category and is grown in limited quantities in the province of Novara.
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 225027
№ 018699_A 018699
Records are sourced from official registry publications. Data sources and legal status
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Oryza sativa L. · Rice
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Nearby in the species list PVL040, PVL057, PVL136 IT, Pygmalion, QM 1003, Quaderna, R-76/6, R-77, Radon, RANKA, Re CL, Rea, Real, RED MONTMAJOUR, Redi, Redrose, Regina, Renar, Reperso, RFH1612282