10 August 2026
The variety is a traditional local landrace included in the "Lamon bean" group with a protected geographical indication. The plant is of the climbing type and is morphologically a Borlotti-type bean, characterized by distinct red spots or stripes on the seeds and fruit.
The product is valued for its high nutritional quality, thin seed skin, and short cooking time, which makes it traditionally used in soups. In recent years, populations of this ecotype have faced threats from viral diseases, including bean common mosaic virus.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 004386_O 004386
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list Soria, Sorial, Sornel, Soroksári ölesbab, Sorom, Sotexa, Source, Souston, Spaghetto, Spagnol, Spagnolit, Spagnolit bass, Spagnolit nano, Spagnolo, Sparkle, Spatzeneier, Speckled Cranberry, Spectra, Speedy, SPHINX