The variety belongs to the dark-green large-seeded pea category. The plant has a semi-leafless structure. The ripening period is characterized as mid-early or mid-season, occurring approximately one day after the Oasis variety.
The variety possesses high resistance to pea enation mosaic virus (PEMV), as well as resistance to root rot and powdery mildew. Lodging is rated as medium. The grain is of medium size, distinguished by its protein content and good organoleptic qualities suitable for freezing and canning.
Sources5
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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