The variety belongs to the winter forms and is characterized by a long stem, which allows it to effectively compete with partner crops when grown in intercropping, for example, with winter triticale. The plant has a normal leaf type.
Studies note a high crude protein content in the grain, reaching 23.9%. The variety is suitable for organic farming and for use in forage mixtures. As a winter crop, the variety may show sensitivity to extreme low temperatures and late frosts.
Sources8
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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