The variety is a semi-leafless (tendril) plant with a very tall stem that lacks anthocyanin coloration and fasciation. Stipules are full-sized, have a waxy bloom on the upper side, and medium density of marbling.
The flower stalk is a raceme of two flowers with a white standard. The pod is light green, slightly concave, and pointed in shape. The thousand kernel weight of the seeds is in the range of 220–250 g.
The variety is characterized as early-maturing and is intended for forage purposes. The average grain yield is 28.4 c/ha, and the protein content in dry matter is 18.5%.
Sources3
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Countries of admission
9 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 4
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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