The variety has a medium maturity period and medium stem height. The plant possesses very high lodging resistance, exceeding many other varieties in this indicator. The level of disease resistance corresponds to standard values for the crop.
The pea seeds are small and green in color; the protein content is at an average level. The variety is primarily intended for forage use. When grown for food use, there is an above-average risk of hard seed formation.
Sources2
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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