The Bali variety is characterized as very early and belongs to the category of yellow-fleshed peaches. In some materials, it is classified as a variety intended for industrial processing.
Selection of the variety was carried out taking into account commercial criteria, such as taste, size, and appearance of the fruits. Breeding was conducted with the goal of ensuring plant productivity and adaptability.
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Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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