The variety is a representative of the glabrous peach group. In scientific literature, the main focus is on its phytosanitary features, in particular, its susceptibility to infection by the bacterium Xanthomonas arboricola pv. pruni.
The variety is intended for fresh consumption. Detailed data on morphological fruit traits and tree growth characteristics are unavailable in open sources.
Sources2
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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This is a directory, not an official registry: data is based on public disclosures and may have changed.
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