The variety is early-maturing, with fruit ripening occurring from the end of June to the end of July. The tree is characterized by vigorous growth, high productivity, and tolerance to adverse growing conditions.
The fruits are medium-sized, have a light yellow-green ground color, and are covered with a deep red blush. The flesh is sweet, juicy, and melting. The variety is considered undemanding, resistant to diseases, and is used primarily as a table variety.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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