The Italian-bred variety Fertilia I is known in professional literature as a genetic resource. In studies, the fruits of this variety were described as high-quality, possessing good weight and skin color indicators.
A distinctive feature is that the fruit pit separates poorly from the flesh. In comparative studies, the variety is characterized by later flowering dates compared to a number of other samples.
Sources8
Loading…
Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources