The tree is of moderate vigor with a semi-upright crown, characterized by abundant flowering with large dark pink bell-shaped flowers. The fruits ripen at the end of June, have a spherical symmetrical shape, and an average weight of 170–181 g.
The fruit skin is thin, slightly pubescent, cream-yellow in color with a dark red blush over the entire surface. The flesh is yellow, juicy, homogeneous, with a pleasant aroma and sweet-sour taste; the stone does not separate from the flesh.
Sources4
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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