The trees of the variety are vigorous, reaching a height of 4–6 meters. The variety is characterized by very high winter hardiness, as well as resistance to bacterial spot, powdery mildew, and fruit rot.
The early-maturing fruits have an elongated shape, tapered towards the apex. The skin is light orange or yellow with a red blush; pubescence is weak. The yellow or yellow-orange flesh is characterized as very juicy, medium-fibrous, with a sweet and sour taste.
The stone separates well or is semi-freestone depending on seasonal conditions. The fruits have high transportability and are suitable for fresh consumption, canning, and freezing.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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