The variety belongs to the "Romagna" series. The fruits have a round, asymmetrical shape, a deep stalk cavity, and a depression at the apex. The skin is white-greenish in color with a bright red blush covering 70–80% of the surface.
The flesh is white, medium-firm, non-fibrous, with red streaks that are most intensely colored near the pit. In the Romagna region, fruit ripening occurs around August 12. There is a tendency for minor russeting to form on the skin.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
A single variety may be registered in different countries under different names. All records are consolidated into one profile based on the breeder's code—an internal number that is identical for the variety across all registries.
NERID 97517primaryQZ
Nerid97517QZ
The primary name shown is the one under which the variety is registered in the largest number of jurisdictions. Search finds the variety by any of its names.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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