The variety belongs to the mid-early or early category; the fruit ripening period falls at the end of June. The fruit possess good visual characteristics, however, they often suffer from the formation of a split pit.
It is characterized by resistance to bacterial spot Xanthomonas arboricola pv. pruni. In scientific literature, it is more often considered as breeding material for developing new varieties than as an object for commercial production due to insufficient flesh firmness.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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