The fruits are large, weighing about 286 g, and have a spherical shape. The flesh is firm and fleshy; the stone is difficult to separate. The taste is balanced in sugar and acid content.
The tree is vigorous, upright, and productive. The chill requirement is about 650 hours. The fruit ripening period occurs from mid-June to early July, depending on growing conditions.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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