The variety belongs to the traditional germplasm collection of plants of Tuscany in Italy and represents a genetic resource intended for fresh consumption.
The name of the variety indicates its belonging to late-maturing varieties. There is no detailed data in open sources on agronomic parameters, fruit characteristics, or disease resistance, as the variety is considered primarily as an object for study and conservation.
Sources7
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
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