10 August 2026
The variety is everbearing; fruiting occurs on both current-year shoots and biennial shoots. The plant reaches a height of 1.0 to 1.5 m and requires staking. The variety is characterized by high winter hardiness, withstanding temperatures down to -30°C, as well as resistance to common raspberry diseases.
The berries are medium to large in size and colored light red to dark red. The flavor profile of the berries is highly rated, with taste and aroma similar to wild raspberries. The harvest is suitable for fresh consumption, use in desserts, as well as for making juices and jams.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
Records are sourced from official registry publications. Data sources and legal status
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Same species
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Rubus idaeus L. · Red raspberry
THE BRITISH SOCIETY FOR HORTICULTURAL RESEARCH
Rubus idaeus L. · Red raspberry
Washington State University Puyallup Research and Extension Center
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Sjöstedt, Bo
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Ribanjou (FR)
Nearby in the species list Amaranta, Ambrozja, Amity, Andenken an Paul Camenzind, Anlis, Annamaria, Apema, Apricot, Ariadne, Aroma Queen, Arowi, Arta, ASF 17:54, ASF 19:60, ASF1754, ASF1960, ASF212, ASF2311, ASF303, ASF630