The hybrid belongs to mid-ripening crops with a stem height of 115–130 cm. The grain is large, oval-shaped, and gray-green in color; the thousand kernel weight is 30–38 g. The crude protein content in the grain is about 11.4%, and the falling number varies from 220 to 330 seconds.
The plant possesses increased winter hardiness, drought tolerance, high resistance to lodging and shattering, and is also tolerant to major diseases. Potential yield reaches 10.5 t/ha. When growing the hybrid in hybridization plots, a spatial isolation of 1500–2000 meters is required.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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