The variety belongs to the mid-late maturity group; the period from emergence to harvest takes 90–110 days. Plants reach an average height of no more than 0.5 m. Tubers have an oval-round shape, an average weight of 100–180 g, smooth red-pink skin, and white flesh with small, shallow eyes.
The potato is characterized by high resistance to late blight, potato wart, and potato nematode, as well as drought tolerance and adaptability to different soil types. The starch content is up to 21%, and the variety has high keeping quality during storage, which is about 94%.
Sources5
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Countries of admission
10 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 4
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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