The plant forms a tall, upright and vigorous bush with a small number of stems. The variety is high-yielding, produces a relatively small number of tubers, while the share of the small fraction in the yield is low.
Tubers have a regular long-oval shape with shallow eyes. Regarding culinary properties, the variety belongs to moderately starchy, slightly floury types, and possesses good keeping quality when storage conditions are met.
The variety has moderate resistance to late blight and some susceptibility to bacterial stem rot. Suitable for use in organic farming.
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Variety in registries
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