The potato variety Truffette is characterized by purple-colored flesh and is intended for sale on the fresh produce market. In professional publications, this variety is highlighted as an innovative novelty.
There is information regarding the existence of another variety with the similar name Truffette, which is distinguished by yellow skin, yellow flesh, and a mid-early maturity group; however, these characteristics pertain to a different variety type.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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This is a directory, not an official registry: data is based on public disclosures and may have changed.
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