The variety is a first-generation hybrid created within the framework of a program using chemical hybridizing agents, in particular the Genesis preparation. At the time of its creation, it was among the first wheat hybrids developed in France.
The variety was intended for commercial cultivation as a high-yielding hybrid and was recorded in seed certification lists in a number of European countries from 2000 to 2012. Detailed morphological and agrotechnical characteristics are absent in modern publications.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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