The variety is an object of breeding trials and scientific work aimed at analyzing genetic potential and improving ear productivity. It is used in breeding as a component for hybridization.
The plant possesses genetic resistance to diseases such as powdery mildew and root rots. Exact morphological characteristics and detailed grain quality indicators are not provided in available publications.
Sources5
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
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