The winter soft wheat variety Profilus is characterized as short-strawed. It was included in German variety lists in 2008 and is mentioned in archive materials of variety trials for the 2009–2015 period.
The wheat variety Profilus is used for flour production. The variety appears in scientific research devoted to the study of grain quality and the rheological properties of flour.
Sources7
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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