The variety is mid-season and medium-tall, with a plant height of 110–120 cm. It is characterized by moderate resistance to lodging and high competitive ability against weeds.
The plants are resistant to yellow rust and Septoria. The degree of infestation by loose smut is weak, by powdery mildew is moderate, and by leaf rust is strong, which depends on growing conditions.
The grain belongs to the strong wheat group. The gluten content is 28–30%, protein 13.0–13.9%, and flour strength is in the range of 280–350 a.u.
Sources4
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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