SMH 87
ActiveTriticum durum Desf. · Durum wheat
Hodowla Roslin Smolice Sp.z o.o Grupa IHAR
Triticum durum Desf. Durum wheat · Agricultural · bred by LUIGI SAMOGGIA
also searched as: балсамо
10 August 2026
The Italian-origin variety Balsamo is mentioned in agronomic studies as a sample possessing good gluten quality. Under severe winter conditions, growing this variety may be risky in terms of yield.
The variety is intended for use in the food industry, particularly for the production of pasta and groats. It is also used as initial breeding material to improve grain quality.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 232181
№ 000075_A 000075
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list B113, B7, Babylone, Bacco, BAELO, Baggio, Baio, Bakardi, Baladin, Baliduro, BAR-ONE, Barcarol, Baronio, Basento, Bastidoux, BATRES, Baztan, BD-D52, BD01035-7, BD96163