The hybrid has an FAO rating of 380; the grain is dent type with a starch content of up to 74%. The number of grain rows is 14–18 on average. The plant possesses high initial growth potential, which ensures uniform emergence.
The variety is distinguished by high resistance to lodging, common smut, as well as root and stalk rots. The hybrid is suitable for cultivation in Forest-Steppe and Steppe zones using extensive technology. The planting density depends on the level of moisture supply and varies from 40 to 70 thousand plants per hectare.
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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