Cebert
ActiveZea mays L. · Maize
CEZEA SLECHTITELSKA STANICE A.S.
Variety traits
Leafiness is an agronomic indicator reflecting the proportion of leaves in the total plant biomass, expressed as a percentage. It is of key importance for assessing the nutritional value of crops and the intensity of photosynthetic processes.
Mentioned in descriptions 13 493 varieties reference book.
Leafiness represents the ratio of leaf mass to the total mass of the plant's above-ground organs. This indicator is manifested through the ratio of leaf blades to stems, which directly determines the nutritional value of forage crops, as leaves contain significantly more vitamins and protein than stems.
The value of leafiness depends on the genetic characteristics of the variety, the current stage of plant development, and the applied agricultural practices. Generally, the proportion of leaves is higher at the beginning of the growing season and gradually decreases towards the flowering and maturation stages, when the mass of stems and generative organs increases.
During variety trials, leafiness is evaluated as part of the variety's agricultural utility through gravimetric analysis of green mass samples. High values are preferred for forage crops, while low values may indicate coarseness, which reduces digestibility and the nutritional quality of the product.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Zea mays L. · Maize
CEZEA SLECHTITELSKA STANICE A.S.
Lactuca sativa L. · Lettuce
Graines Gautier SA (FR)
Abelia R. Br. · Abelia
FLOWERWOOD NURSERY
Solanum lycopersicum L. · Tomato
Vittorio Stravatto
Solanum tuberosum L. · Potato
Grocep S.I.C.A.
Daucus carota L. · Carrot
Saat:gut e.V (DE)
Apium graveolens L. var. dulce (Mill.) Pers. · Celery
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Rosa L. · Rose
J ORARD
Solanum lycopersicum L. · Tomato
UNITED GENETICS SEEDS CO
Solanum lycopersicum L. · Tomato
ESASEM S.p.A. (IT)
Allium cepa L. var. aggregatum G. Don · Shallot
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Brassica oleracea L. (White Cabbage Group) · White cabbage
Bakker Brothers Gebroeders Bakker Zaadteelt en Zaadhandel BV
Solanum tuberosum L. · Potato
HERMEZIU RADU
Daucus carota L. · Carrot
Robert Maxwell
Solanum tuberosum L. · Potato
Potato Breeding & Consultancy (PBC)
Solanum tuberosum L. · Potato
BRETAGNE PLANTS INNOVATION S.A.S.
Foeniculum vulgare Mill. · Fennel
HM.CLAUSE
Beta vulgaris Garden Beet Group · Garden beet
Saat:gut e.V (DE)
Foeniculum vulgare Mill. · Fennel
RIJK ZWAAN Zaadteelt en Zaadhandel B.V.
Solanum lycopersicum L. · Tomato
keine Angabe
Allium cepa L. · Onion
Sakata Vegetables Europe S.A.S
Allium cepa L. var. cepa · Onion
Bejo Zaden B.V.
Lolium multiflorum Lam. ssp. italicum (A. Br.) Volkart · Italian ryegrass
Innoseeds B.V.
Solanum lycopersicum L. · Tomato
Monsanto Vegetable IP Management B.V.