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Cultivation

Suitability of tomato for processing

Solanum lycopersicum L.

The set of tomato fruit characteristics that determine their efficiency for use in the production of pastes, juices, and canned goods. The main criteria are the levels of dry matter, composition of pectins, acids, lycopene, as well as technological properties for mechanical harvesting.

In the reference 812 varieties crop Tomato, where this is mentioned in the description.

A key indicator of tomato suitability for industrial processing is the dry matter content, which includes soluble solids (Brix) that determine juice quality, and total dry matter that influences viscosity and finished product yield. Important factors include the concentration of pectin substances to achieve consistency, organic acids for taste balance and product safety, and lycopene, which provides the necessary color intensity.

Technological requirements include uniform ripening, which enables mechanical harvesting of the fruit in a single pass. Morphological characteristics, such as size, shape, and high skin and flesh firmness, are critical for ensuring the integrity of the crop during transport to processing plants and for whole-peel canning.

General information about the subject — on the page Suitability for processing.

Sources8

Varieties of Tomato mentioned in the description

Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.

Solanum lycopersicum L. · Tomato

Bejo Zaden BV (NL)

HR NL
5 records

SV1491TM

Active

Solanum lycopersicum L. · Tomato

Monsanto Vegetable IP Management B.V.

NL UA
8 records

Starvine

Active

Solanum lycopersicum L. · Tomato

Nunhems B.V.

NL
6 records

Solanum lycopersicum L. · Tomato

Semenarna Ljubljana, SI

CZ HR SI
4 records

Sidra

Active

Solanum lycopersicum L. · Tomato

INSTITUTE FOR VEGETABLE CROPS LTD.

HU
5 records

Semarol

Active

Solanum lycopersicum L. · Tomato

SEMO a.s

CZ SK
6 records

Sejk

Active

Solanum lycopersicum L. · Tomato

SEMO A.S., CZ

CZ SK UA
6 records

Sanmino

Active

Solanum lycopersicum L. · Tomato

SYNGENTA SEEDS B.V.

NL UA
4 records

Sadeen

Active

Solanum lycopersicum L. · Tomato

Herlaar Frits

NL UA
4 records

Romus

Active

Solanum lycopersicum L. · Tomato

MORAVOSEED CZ A.S.

CZ SK UA
4 records

Qualitet

Active

Solanum lycopersicum L. · Tomato

Syngenta Seeds, NL

NL
4 records

Prunus

Active

Solanum lycopersicum L. · Tomato

BEN VAN DEN BOSCH

NL UA
6 records

Proton

Active

Solanum lycopersicum L. · Tomato

SEMO a.s

CZ SK
5 records

Prima

Protection expired

Solanum lycopersicum L. · Tomato

Tezier SA (FR)

FR HR SK
5 records

Porpora

Active

Solanum lycopersicum L. · Tomato

ESASEM S.p.A

HU UA
5 records

Plumola

Active

Solanum lycopersicum L. · Tomato

Rijk Zwaan Zaadteelt en Zaadhandel B.V.

NL UA
7 records

Platus

Protection expired

Solanum lycopersicum L. · Tomato

MONSANTO INVEST N.V.

NL PL SK
4 records

Solanum lycopersicum L. · Tomato

Paul Degreef

NL UA
5 records

Solanum lycopersicum L. · Tomato

Novartis Seeds BV (NL)

FR NL
5 records

Peto 95

Protection expired

Solanum lycopersicum L. · Tomato

PETOSEED CO

CZ ES SK
4 records

Pavlina

Active

Solanum lycopersicum L. · Tomato

SEMO a.s

CZ SK
6 records

Olivenza

Active

Solanum lycopersicum L. · Tomato

Jeffrey Skoneczka

FR UA
5 records

Odin

Active

Solanum lycopersicum L. · Tomato

Seminis Vegetable Seeds

ES FR
4 records

Nirvana

Active

Solanum lycopersicum L. · Tomato

Tezier SA (FR)

FR NL
5 records

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