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Cultivation

Suitability of tomato for processing

Solanum lycopersicum L.

The set of tomato fruit characteristics that determine their efficiency for use in the production of pastes, juices, and canned goods. The main criteria are the levels of dry matter, composition of pectins, acids, lycopene, as well as technological properties for mechanical harvesting.

In the reference 812 varieties crop Tomato, where this is mentioned in the description.

A key indicator of tomato suitability for industrial processing is the dry matter content, which includes soluble solids (Brix) that determine juice quality, and total dry matter that influences viscosity and finished product yield. Important factors include the concentration of pectin substances to achieve consistency, organic acids for taste balance and product safety, and lycopene, which provides the necessary color intensity.

Technological requirements include uniform ripening, which enables mechanical harvesting of the fruit in a single pass. Morphological characteristics, such as size, shape, and high skin and flesh firmness, are critical for ensuring the integrity of the crop during transport to processing plants and for whole-peel canning.

General information about the subject — on the page Suitability for processing.

Sources8

Varieties of Tomato mentioned in the description

Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.

SX 387

Active

Solanum lycopersicum L. · Tomato

Syngenta Seeds B.V.

ES NL
5 records

GS 12

Active

Solanum lycopersicum L. · Tomato

SYNGENTA SEEDS B.V.

NL PL
4 records

CXD 294

Active

Solanum lycopersicum L. · Tomato

HM Clause Inc (US)

FR PT
4 records

Delfine

Active

Solanum lycopersicum L. · Tomato

Syngenta Seeds, NL

BG CZ FR HR NL PL +2
11 records

Solanum lycopersicum L. · Tomato

Pieterpik B.V.

BG CZ ES HR NL
9 records

Hector

Active

Solanum lycopersicum L. · Tomato

SAS HM Clause (FR)

BG FR HR PL SI SK
9 records

Belle

Active

Solanum lycopersicum L. · Tomato

Zaden, NL

BG HR NL SI UA
8 records

Topkapi

Active

Solanum lycopersicum L. · Tomato

Vilmorin SA (FR)

BG FR HR SK UA
8 records

Prisca

Protection expired

Solanum lycopersicum L. · Tomato

Syngenta Seeds B.V.

CZ FR HR NL PL SK
7 records

Solanum lycopersicum L. · Tomato

Paul Degreef

NL UA
11 records

Ussar

Active

Solanum lycopersicum L. · Tomato

Steven Schroeder

NL UA
10 records

Tolstoi

Active

Solanum lycopersicum L. · Tomato

Bejo Zaden B.V.

CZ NL PL SK
7 records

Pablo

Active

Solanum lycopersicum L. · Tomato

Seminis Vegetable Seeds

ES HR NL
9 records

N 6416

Active

Solanum lycopersicum L. · Tomato

Paul Degreef

NL UA
10 records

Kendras

Active

Solanum lycopersicum L. · Tomato

Steven Schroeder

NL UA
10 records

Tribeca

Active

Solanum lycopersicum L. · Tomato

Vilmorin & Cie

FR UA
7 records

Titan

Active

Solanum lycopersicum L. · Tomato

Dutch American Plantbreeders Corp.

CZ PL SK
6 records

Tamina

Active

Solanum lycopersicum L. · Tomato

SATIMEX QUEDLINBURG HANDELSGESELLSCHAFT GmbH

CZ SK
5 records

Tamaris

Active

Solanum lycopersicum L. · Tomato

SAS HM Clause (FR)

FR HR
5 records

Start

Active

Solanum lycopersicum L. · Tomato

RESPUBLIKANSKOE NAUCHNO-PROIZVODSTVENNOE UNITARNOE DOCHERNEE PREDPRIYATIE «INSTITUT OVOSHHEVODSTVA» GNU «INSTITUT GENETIKI I CZITOLOGII NAN BELARUSI»

NL PL SK
6 records

Solanum lycopersicum L. · Tomato

Rene Khenkuet

NL SK UA
6 records

Solanum lycopersicum L. · Tomato

Semenarna Ljubljana, SI

BG FR HR SI
5 records

Rondello

Protection expired

Solanum lycopersicum L. · Tomato

DE RUITER SEEDS

CZ NL PL SK
6 records

Roma VF

Active

Solanum lycopersicum L. · Tomato

Sativa coop (IT)

BG CZ FR SI
5 records

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