Variety traits

Swiss Chard Plant Height

Beta vulgaris Leaf Beet Group

An important biometric indicator of productivity, measured from soil level to the leaf tips. It reflects vegetative mass development and determines planting density and harvesting methods.

In the reference 16 varieties crop Swiss chard, where this is mentioned in the description.

Swiss chard plant height is defined as the natural height from the soil surface to the tips of the leaf rosette. In the first year of growth, this indicator directly depends on the length of the petioles and leaf blades, varying among different cultivars in the range of 35 to 42 cm, with the total height potentially reaching 70 cm.

This trait is used to evaluate commercial productivity, as it correlates with total vegetative mass and petiole vigor. Plant habit influences agrotechnics: cultivars with taller petioles require a larger feeding area of up to 40 cm between plants, whereas leaf types require less space.

Rosette height determines the harvesting strategy for multiple cuttings. To ensure subsequent leaf regrowth during manual harvesting, agronomists leave a plant base 2–3 cm high, which requires consideration of cultivar-specific height characteristics to optimize processing operations and light regime in the crops.

General information about the subject — on the page Plant height.

Sources8

Varieties of Swiss chard mentioned in the description

Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.