The variety is mid-season and is an intermediate-day onion. The bulbs are round in shape, highly uniform, and have a firm consistency, reaching a size of 65–85 mm in diameter. The scales are white in color.
The produce has good keeping quality, which allows the variety to be used for export purposes. The taste profile is characterized as mild and sweet. The variety is open-pollinated and has no specific disease resistance data.
The plant is intended for fresh consumption and culinary use. It requires cultivation in fertile, well-drained soils with a pH of 6.0–7.0 in full sun.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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