The variety belongs to the shallot type, which is called a "banana shallot" due to the specific elongated shape of the bulb. The plant is of French origin and is valued for combining the aroma of a shallot with the vigorous growth characteristic of a common bulb onion.
The bulbs are covered with copper-brown skin and have dense, crispy, white-colored flesh. The variety is suitable for spring sowing and is distinguished by good storability, which allows the crop to be used over a long period.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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