The bulb of this variety has red skin color and a flat shape. The taste qualities are characterized as very sweet; the variety is ideal for fresh consumption. The variety has average keeping quality during storage.
In the conditions of the Balearic Islands, seed sowing usually begins in October, maintaining a distance between plants of 20–30 cm, and harvesting begins in July. The variety is a table type and is considered a valuable genetic object for the preservation of the region's cultural heritage.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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