The hybrid belongs to the Spanish onion type. Bulbs have a round or broadly ovate shape, brown dry scales, and white succulent inner scales. The neck is of medium thickness, and the bulb firmness allows for mechanical harvesting. The taste is characterized as medium-pungent.
The plant possesses intermediate resistance to Fusarium wilt and pink root rot. Intended for fresh consumption and long-term storage. Yield depends on the irrigation method and growing conditions.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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