The variety is intended for cultivation in open field conditions with sowing at the end of August. The bulbs have a uniform rounded shape and are covered with dry, tightly adhering yellow-brown scales. The flesh is succulent and snow-white, with a dry matter content ranging from 6.8 to 9.3%.
The crop possesses high winter hardiness and resistance to bolting, as well as to Fusarium rot. The variety is characterized by high marketability, good keeping quality during storage, and suitability for transportation. The produce is suitable for sale in the fresh market, processing, and mechanized harvesting.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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