The variety is intended for use in animal husbandry. The name indicates its main morphological characteristics: yellow color and large size of the root crop.
The origin of the variety is associated with breeding in the French region of Vauriac. Detailed agronomic characteristics, including yield indicators, ripening periods, and disease resistance, are not available in open sources.
Sources7
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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