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Brassica juncea (L.) Czern. Brown mustard · Vegetables · bred by Etablissement National Enseignement Sup Agronomique de Dijon (FR)/Association Producteurs de Graines de Moutarde de Bourgogne (FR)

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Variety description

10 August 2026

The variety is used as an intermediate crop for the control of Fusarium fungi due to the high content and release of isothiocyanates when plant residues are incorporated into the soil.

The seeds of the variety are characterized by a high protein and oil content, as well as a specific glucosinolate profile. Detailed morphological characteristics and data on the maturity group are absent in open publications.

Sources7

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Countries of admission

3 jurisdictions

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

QM QZ

active no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Breeder: Etablissement National Enseignement Sup Agronomique de Dijon (FR)/Association Producteurs de Graines de Moutarde de Bourgogne (FR) Developed the variety
Applicant: Etablissement National Enseignement Sup Agronomique de Dijon (FR) 5 Submitted the application to the register
Maintainer: FR - ENESAD Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

QZ European Union Active

№ 210675

Registration

17 July 2012
FR France Active

№ 1013394

Application

25 July 2003

Registration

1 January 2006

Registry	Number	Application	Registration	Terminated	Status
QZ European Union	210675	—	17 July 2012	—	Active
FR France	1013394	25 July 2003	1 January 2006	—	Active

Records are sourced from official registry publications. Data sources and legal status

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