Calinaro

Active

Brassica oleracea L. (Broccoli Group) Broccoli · Vegetables

also searched as: калинаро

Variety description

10 August 2026

The plant is short or medium in height. The central heads are dark green in color, with medium grain and a mass of about 350 g. The taste is characterized as delicate, with nutty notes. With sufficient moisture and nutrition, the heads form densely.

The variety is fast-growing with a vegetation period of 50 to 63 days. It is recommended for autumn cultivation, and the optimal planting density is 4 plants per square meter. The variety is suitable for self-collection of seeds.

Sources8

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Countries of admission

2 jurisdictions

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

active no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Applicant: Kultursaat e.V. für Züchtungsforschung und Kulturpflanzenerhaltung auf biologisch-dynamischer Grundlage 7 Submitted the application to the register
Maintainer: KULTURSAAT e.V. 175 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

QZ European Union Active

№ 253622

Registration

23 February 2015
DE Germany Withdrawn

№ BRO 00070

Application

16 January 2013

Terminated

29 September 2014
DE Germany Active

№ BRO 00091

Application

16 October 2014

Registration

23 February 2015

Registry	Number	Application	Registration	Terminated	Status
QZ European Union	253622	—	23 February 2015	—	Active
DE Germany	BRO 00070	16 January 2013	—	29 September 2014	Withdrawn
DE Germany	BRO 00091	16 October 2014	23 February 2015	—	Active

Records are sourced from official registry publications. Data sources and legal status

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