The variety is an improved version of the 'Blauer Riesen' variety and is characterized by high tuber density while maintaining a tender consistency, reminiscent in structure of bacon fat (speck). The plant forms large, regularly shaped tubers with good keeping quality.
In agronomic practice, the variety is considered heirloom. Current data on resistance trials to modern pathogens or specific morphometric indicators are absent in publications.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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