The plant possesses vigorous growth and plasticity to climatic conditions. The leaves are dark green, with a pronounced waxy bloom and slight waviness at the margin, thin and without coarse veins. The heads have a round or round-flat shape, a bluish-green surface color, and a white internal structure with a short internal stump.
The hybrid is suitable for fresh consumption, all types of processing, including pickling and salting, as well as for long-term storage for 4–5 months. The crop is resistant to diseases, pests, and adverse weather factors, possesses good transportability and the ability to remain in the field for a long time.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
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Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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