The plant reaches a height of 50–60 cm to 120 cm. Fruits are large, ribbed, blocky or square-shaped, changing color from dark green to deep red during ripening. The flesh is thick-walled, sweet, and aromatic.
The vegetation period ranges from 90 to 140 days. The pungency level of the fruits varies from 5,000 to 15,000 SHU on the Scoville scale. The variety is intended for stuffing, roasting, use in sauces and salads, and is characterized by high yield.
Sources8
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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