The plant has an upright growth habit and high yield. Fruits have a diameter of 3–3.5 cm, are dark green at technical maturity, and turn bright red upon full ripening. The pungency level is about 7000 units on the Scoville scale.
The variety shows high resistance to tobacco mosaic virus (Tm:0). The fruits are suitable for cultivation in containers, greenhouses, and open field. Due to the firm skin and thick walls, this pepper is optimal for stuffing, pickling, drying, and fresh consumption.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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