The variety forms drooping fruits 12–14 cm long and 5.5–6.5 cm wide at the base. At technical maturity, the fruits are green or dark green, at biological maturity — orange. The fruit wall thickness is 4–5 mm, average weight — 100–120 g. The variety is distinguished by high uniformity of fruits on the plant.
The fruits are sweet in taste. The variety is suitable for cultivation in open field and greenhouses. Detailed information regarding maturity group, plant height, as well as detailed data on resistance to diseases and lodging have not been published at this time.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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