Zolotoi roh F1

Application submitted

Capsicum annuum L. Bell pepper · Vegetables · bred by Kyrylov Mykhailo Ivanovych, Dubinina Iryna Mykolaivna, Dubinin Serhii Volodymyrovych,

also searched as: золотои рох ф1

Variety description

10 August 2026

The variety is a tall plant, reaching a height of 80–100 cm. The fruits have a cuboid shape, and their weight can be 100 g or more.

At the stage of biological maturity, the fruits acquire a chocolate-burgundy or dark brown color. Distinctive features of the variety are the high thickness of the fruit wall, varying from 8 to 10 mm, and high taste qualities.

Sources3

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

application no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Breeder: Kyrylov Mykhailo Ivanovych, Dubinina Iryna Mykolaivna, Dubinin Serhii Volodymyrovych, 16 Developed the variety
Applicant: Tovarystvo z obmezhenoiu vidpovidalnistiu "Ahrofirma "SeDeK " 30 Submitted the application to the register

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

UA Ukraine Terminated

№ 05036003

Application

21 February 2005

Terminated

13 January 2012

Registry	Number	Application	Registration	Terminated	Status
UA Ukraine	05036003	21 February 2005	—	13 January 2012	Terminated

Plant breeders' rights

The right is granted for a limited term: propagation of the variety requires a license from the rights holder.

Ukraine № 05036003

Application submitted

Application filed 21 February 2005
Registered —
Currently active indefinite in the register

Records are sourced from official registry publications. Data sources and legal status

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