The variety has a green mass productivity potential at the level of 50–55 t/ha, and the dry matteryield is 11–12 t/ha. The variety's production is distinguished by high indicators of organic matter digestibility and nutrient content; work is also underway to select genotypes with an increased content of photosynthetic pigments.
The variety is recommended for inclusion in simple and complex grass mixtures, including those with alfalfa, due to its high competitiveness in grass stands. It is suitable for use both for livestock grazing and for haymaking, and is adapted to the modern requirements of sustainable agriculture.
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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